Indian Restaurants in Peru: Where to Eat in Lima, Cusco, and Arequipa
Trying Peruvian food is part of discovering the country, but on a longer trip, you may also find yourself looking for a familiar meal. Whether you are craving a comforting curry, fresh naan, or a vegetarian dinner, there are Indian restaurants worth considering along your route.
This guide covers some of the Indian restaurants in Lima, Cusco, and Arequipa, with particular attention to their connections with chefs from India. Some mention their chefs on their own websites; others share that information through restaurant profiles or published interviews.
These are researched suggestions rather than a numbered ranking or a claim that we have personally eaten at every restaurant. Kitchen teams, menus, and opening hours may change, so check directly before making any reservation.
Indian Restaurants in Lima
If you are spending a couple of nights in Miraflores, you can choose between traditional restaurant dining and a more casual Indian street-food experience.
Here are some of the restaurants listed.
Mantra Indian Cuisine
Mantra is a strong starting point for travelers interested in the people behind their food. Its website identifies their chef and founder Jay Patel as originating from Gujarat, India, and features a kitchen focused on traditional recipes.
Located on a centric part of Miraflores, “Calle Alcanfores,” the restaurant gives you an opportunity to include an Indian meal during your stay in Lima. Its website also explicitly highlights the involvement of Indian culinary experts.
For this guide’s focus on Indian chefs, Mantra provides the clearest information through its own published materials.
Practical details
- Location: Calle Alcanfores 690, Miraflores, Lima.
- Chef connection: Jay Patel, from Gujarat, India.
- Website: Mantra Indian Cuisine.
Before ordering, ask the team which dishes best reflect the chef’s cooking and explain how much heat you enjoy.
Dhaasu – Cocina Delhi
Dhaasu brings a casual Indian street-food approach to Miraflores. Its website describes a concept built around traditional Indian food served in an informal setting.
A published interview with founders Camila Abufom and Rishabh Chadha specifically mentions working with cooks from India. The same report describes dishes including papri chaat, butter chicken, chicken seekh kebab, and naan, offering a useful introduction to its cooking style.
Dhaasu could suit travelers who want to share several preparations and explore different textures and flavors, from chaat to dishes cooked in a tandoor. Confirm the current menu before deciding what to order.
Practical details
- Location: Avenida Mariscal La Mar 1167, Miraflores, Lima.
- Chef connection: A published interview documents a team working with cooks from India.
- Website: Dhaasu – Cocina Delhi.
Massala
Massala is another Indian restaurant to consider in Miraflores, particularly if you are interested in curries and tandoor preparations.
Its restaurant profiles associate the kitchen with chef Jitander Singh, previously connected with Varq in India. However, a recent traveler’s review from June 2026 names chef Pradeep. These references do not establish who currently leads the kitchen, so travelers interested in the chef’s background should ask the restaurant directly.
The restaurant’s own website presents a varied menu concept centered on Indian cooking, including curries and tikkas from the tandoor.
Practical details
- Location: Calle Bolognesi 201, Miraflores, Lima.
- Chef connection: Published profiles name Jitander Singh; the current kitchen leadership needs confirmation.
- Website: Massala.
Taj Mahal Restaurant – Indian Cuisine in Miraflores
Taj Mahal Restaurant serves Indian cuisine in a relaxed, modern setting in the Miraflores district. Its menu includes familiar favorites such as butter chicken, paneer dishes, naan, biryani, samosas, and other vegetarian options; customers also mention dishes like dal makhani, chana bhatura, and vegetable jalfrezi. It’s a useful addition for Indian travelers looking for both meat and meat-free choices.
The restaurant is listed as offering dine-in, takeaway, and delivery, and its delivery listing also classifies it as Indian food. Hours can vary across listings, so it’s best to confirm directly before visiting.
I’m not sure what you meant by “if there is an Indian”—if you meant whether it serves Indian food, yes; if you meant whether it is Indian-owned or has an Indian chef, I couldn’t verify that from reliable sources.
Practical details
- Location: Jirón Leoncio Prado 150, Miraflores, Lima
- Phone number: +51 984-755-537

Indian Food in Cusco
If you would like an Indian meal during your time in Cusco, Garhwal is one option to visit.
Indian Restaurant Garhwal
Garhwal’s online menu mentions chef Amit, while a traveler’s account identifies chef and owner Amit Singh and describes his move from India to Cusco.
These descriptions give a documented and personal connection with Indian cuisine; however, the owner’s background shouldn’t be considered as if he prepares every meal by himself. Some reviews mention additional chefs in charge, so we recommend asking about the team before you book them if that is important for your travel group.
A useful insight is to look through their menu and ask what dishes can be specially adapted to your preferences.
Practical details
- Location: Calle Umanchata 117, Cusco.
- Chef connection: Chef Amit appears on the menu; visitor accounts identify owner Amit Singh as coming from India.
- Online menu: Indian Restaurant Garhwal.
If you are planning dinner with a group, contact the restaurant beforehand to confirm seating and availability.
Taste of India Cusco – Café Carvalho
Taste of India Cusco has a personal connection to Indian home cooking. According to the restaurant’s own story, Francisco Carvalho and his wife, Denis Vargas de Carvalho, opened Café Carvalho after years working aboard cruise ships.
The café initially served Peruvian dishes with international influences. As customers began asking for Indian food, the couple introduced recipes inspired by Francisco’s mother’s cooking in Mumbai’s Vasai area. Their website describes how they continued consulting her as they expanded their Indian menu.
That family background makes Taste of India an interesting option for travelers who want to learn something about the people and recipes behind their meal.
Practical details
- Published location: Avenida El Sol 106, Galerías La Merced, second floor, unit 207, Cusco.
- Published contact number: +51 974 888 454.
- Indian cooking connection: Francisco Carvalho’s family recipes from Mumbai’s Vasai area.
- Dietary options: Its restaurant profile lists vegetarian and vegan options; ask which dishes meet your requirements.
Korma Sutra at Nick’s Food Co.
Korma Sutra is another option for Indian food in Cusco. Also listed as The Curry House Korma Sutra, its business profile identifies Nick Garret as the owner and head chef.
A 2014 restaurant feature describes Nick as a Londoner, so this restaurant should be included for its Indian cooking rather than presented as an establishment with a confirmed Indian chef.
For travelers staying around San Blas, it is worth making sure of the menu and location before planning dinner. Online listings use both the older Curry House name and Korma Sutra at Nick’s Food Co., and published street numbers differ.
Practical details
- Area: Calle Siete Angelitos, San Blas, Cusco.
- Chef: Nick Garret, identified as owner and head chef in the restaurant’s business profile.
- Before visiting: Check the actual address and opening hours before booking a table; older listings and photos may refer to a previous setup.
Paulino’s Indian Cuisine
Paulino’s Indian Cuisine also appears in Cusco’s restaurant listings. Its Tripadvisor profile describes a curry-focused Indian restaurant and lists vegetarian and vegan options at Cuesta San Blas 509.
The current information does not confirm the chef’s nationality. Then we should describe this restaurant as an Indian-food option rather than claim that its dishes are prepared by an Indian chef.
Restaurant directories still list Paulino’s; a January 2026 customer review on HappyCow reports a change of name and a broader menu. That is a visitor’s report rather than an official announcement, but it is worth to check it beforehand.
Practical details
- Published location: Cuesta San Blas 509, Cusco.
- Published contact number: +51 916 345 622.
- Before visiting: Confirm that the restaurant still operates under this name and ask which Indian dishes are currently available.

Indian Food in Arequipa
Last but not least, Arequipa also includes some options beyond Lima and Cusco
India Indian Cuisine
Tripadvisor profile that its food is prepared by Chef Roy, from India. Their address is Calle Bolívar 502, near the Monastery of Santa Catalina. Their menu lists vegetarian and vegan dishes, although the preparation and ingredients should be checked with the restaurant directly.
The background of the chef makes this restaurant a strong candidate for travelers looking for meals prepared by someone from India. This information is highlighted in their commercial profile; however, before making it the reason for your visit, check it out.
Practical details
- Location: Calle Bolívar 502, Arequipa.
- Chef connection: The restaurant’s commercial description identifies chef Roy as originating from India.
- Published contact number: +51 958 095 318.

Tips for Ordering Indian Food During Your Trip
A little communication before ordering can make your experience much easier, especially if you are travelling with a large group or have dietary restrictions.
Explain Your Preferred Spice Level
Spice level becomes important in Indian cuisine, so tell the restaurant if you prefer mild, medium, or hot options. If you like aromatic spices but little chili, specify rather than asking just for “less spice.”
For a meal with a group, ask the chef whether they can prepare meals at different spice levels.
Describe Your Dietary Requirements Clearly
A vegetarian option may still contain dairy, while a vegan request may require changes to sauces, bread or cooking fats. Explain the ingredients you avoid and ask which dishes the kitchen can prepare accordingly.
If you require Jain food or meals without onion and garlic, contact the restaurant before arriving. Do not assume those preparations are available simply because the menu includes vegetarian dishes.
Similarly, ask directly about halal ingredients or certification if that is a requirement for your meal.
Check the Current Menu and Location
Take advantage fo restaurant’s websites or direct contacts to make sure locations, opening hours and available options. Older articles and photographs may show different locations.
For larger groups, advance contact also gives the restaurant time to explain seating arrangements and preparation times.

Frequently Asked Questions
Can You Find Indian Food in Peru?
Yes. The restaurants in this guide provide options in Lima, Cusco and Arequipa, with different approaches ranging from casual street food to curry and tandoor-focused dining.
Are There Restaurants in Peru With Chefs From India?
Yes. Mantra identifies chef Jay Patel as originating from Gujarat, while India Indian Cuisine’s commercial profile identifies chef Roy as coming from India. A published report also documents Dhaasu’s work with cooks from India. We recommend still confirm the about their staff directly.
Which Indian Restaurant Should I Choose in Lima?
Consider what you want from the meal. Mantra provides a clearly documented chef story, Dhaasu presents a casual street-food concept, and Massala highlights curries and tandoor cooking. Check their current menus and choose according to your location, dietary needs and preferred dining style.
Should I Reserve in Advance?
Ask the restaurant directly, particularly for a group or a meal requiring specific dietary preparations. Confirming beforehand is also useful when your travel schedule leaves little flexibility.
Plan Your Meals Around Your Peru Itinerary
No need to decide on every restaurant before traveling, but just keep a few options for your time in Peru. Save names and locations, see their updated menu or contact them when you need a specific preparation.
Plan a journey with Wayna Trekkers and share your dietary preferences with your travel expert. Meals can be accomodated on your chosen itinerary.